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Rice Pudding for Anyone and Everyone

 

Whether simple or decadent, this sweet treat has a variation that’s sure to please you. Find Chef Sita’s favorite, basic recipe here, and then get creative! For a soothing, sweet flavor, use ginger and chopped dates. For a royal, unforgettable flavor, stir in saffron threads and coconut milk. For a spicy, exotic pudding, try chai spices (like… Read more »

Homemade Basic Tahini Sauce

 

Tahini, aka sesame butter, is a pantry staple that mixes well in dips and sauces – making everything creamier, nuttier, and a little bit Mediterranean. It is also a great source of calcium and the essential amino acid lysine. Try this simple sauce over dark leafy greens, grains, tempeh, sweet potatoes, or as a dip… Read more »

How to Make Perfect Whipped Cream

 

Traditional or Dairy-Free Traditional Whipped Cream 1: Choose your tools and favorite recipe Nested whisks Hand mixer Mason jar 2. Chill EVERYTHING (bowls, tools, heavy cream, coconut cream, etc.) 3. Combine cream in bowl with some vanilla, a pinch of sea salt, and a liquid sweetener like honey, maple syrup, or brown rice syrup (incorporates… Read more »